I Just Moved the Parsley
Last night my wife and I went out for dinner and a movie. Because of the rising food and operating costs, some restaurants have chosen to reduce their portions as opposed to an increase in price.
My wife ordered the Scallops and I the Ground Sirloin Steak wrapped in bacon.
The waitress dropped by our table to check on us and asked, “How did you find your steak sir?”
To which I replied, “Easy, I just moved the parsley and there it was. It was delicious…”
Has the rising price of food and meals in restaurants changed your dining habits?
This entry was posted on November 17, 2008 at 7:44 am and is filed under Duke's Cooking Stories with tags dining costs, dining expenses, dining out, dinner, restaurant menu prices, restaurant prices, restaurants, rising costs. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.